TUNA FRY(simple tuna dry recipe)

This is a simple and easy tuna dish or tuna fry or tuna masala.My husband doesnt like any fish dish,he used to say "no" to any fish item even in restaurants.But thanx to my mom for this lovely recipe which made him eat not only tuna but all other types of seafood.Actually i love seafood a lot which inspired me to learn this dish.Hope everyone like it.

Prep time: 12 mins serves: 4 people

Ingredients:

Tuna 2 cans
onion 1 big
ginger-garlic paste 1 tsp
green chillies 3
turmeric powder 1 tsp(must)
coriander leaves
cumin powder pinch
garam masala(opt)
salt
oil 2 tbsp

Method:

First of all take a kadai or a pan,pour oil and fry onion,green chillies till the onion is brown,then add turmeric powder,gin-gar paste,cumin powder,garam masala,coriander leaves and keep frying.Now add tuna(drain the water in it if its a "light chunk tuna in water"can else if its tuna in oil add as such)and fry all with salt.The main purpose of this dish is to make it dry.so keep frying in low flame till u are satisfied.Garnish with the remaining coriander leaves.Very easy isnt it ,do try and send me your feedback.Good luck!!!

Tip: The same recipe can be used for fresh tuna also.